WAITING FOR YOU AT SIGEP!

12 gennaio 2016

Irinox waits for you at SIGEP 2016 with many special guests! 

Come and see us at Hall B1 stand 160-156

SATURDAY 23.01

11.30 h: Cristian Beduschi / Proofed products...much more than just croissants
14.30 h: Andrea Fiori / Fried pastries

SUNDAY 24.01

11.30 h: Giovanni Pace / Sicilian desserts and cannoli 
13.30 h: the ITALIAN TEAM WINNER of theCOUPE DU MONDE DE LA PATISSERIE
14.30 h: Andrea Bandiera / Pasteurized ice-creams
15.30 h: DAVIDE COMASCHI - World Chocolate Master 2013

MONDAY 25.01

11.30 h: Andrea Fiori / Salty pastry products
14.30 h: Josè Manuel Marcos Candela / Creative pastry

TUESDAY 26.01

11.30 h: Andrea Tamagnini / Macaroons and marshmallows
14.30 h: Stefano Venier / Topping and pochè fruit

 

All events are by reservation.
Info at +39 0438 5844 or irinox@irinox.com

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