NRA Chicago 2018 Irinox presents the restaurant community of Chicago and some moments during NRA show 2018. Look how many celebrity chefs are using Irinox MultiFresh® technology in their daily kitchen creations.
Irinox North America at The NAFEM Show ’19
Ronald van Bakergem, President, IRINOX North America, discusses innovation and the future of commercial kitchens at The NAFEM Show ’19.
FCSI The Americas Consultants Panel The NAFEM Show 2019
Innovation and insight on the future of commercial kitchens from Wade Koehler CAE of FCSI The Americas Division, Joseph Schumaker FCSI of SCG FoodSpace and Ken Schwartz FCSI of SSA Restaurant Deign + Foodservice Consulting.
Irinox New York Experience
Let's follow our team working with our customers in NYC educating and training them on Irinox Blast Chillers and Shock Freezers' capabilities and the Valrhona C3 competition and Irinox crucial role on it.
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