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MultiFresh® MyA 180.2

Dimensions:
L1600 x P1425 x H2350 mm
Yield per cycle:
  • +90°C → +3°C - 180 kg
  • +90°C → -18°C - 180 kg

Packages and Customization

Customize MultiFresh® MyA according to your production needs to achieve maximum efficiency and performance.

Configurations

Choose the configuration that best suits your production requirements.

  • Plus

    A multifunctional solution for maximum versatility. In addition to the Standard cycles, it includes advanced functions like thawing, proofing, low-temperature cooking, holding, regeneration, pasteurization, and chocolate.

  • Standard

    Essential and efficient, it includes chilling, freezing, and non-stop cycles—ideal for those who need reliable performance in everyday cold-chain operations.

Features

Depending on the selected configuration, you can choose from various functions designed to optimize your production.

Chilling

Rapid chilling halts the deterioration of foods, stops oxidationand reduces bacterial growth. The IRINOX Blast Chiller brings the core of your products to +3°C from any starting temperature, even boiling hot, maintaining food properties.

Freezing

Ultra-fast freezing, down to -18°C at the core, guarantees formation of microcrystals that do not compromise the structure of foods, maintaining flavour and aroma profiles, even after defrosting.

Thawing

Set the temperature and time when you want your foods to be ready for use, slowing the process of bacterial growth.

Non-stop

For non-stop chilling and freezing of unlimited quantities of foodstuffs prepared an placed into the blast chiller in succession. The IRINOX Blast Chiller allows you to catalogue each product with personalised time, icon, name and colour and set end-of-cycle notifications for each tray.

Proofing

Carry out proofing without excessive temperature changes, controlling humidity levels in the chamber and setting a time for your products to be perfectly proofed, ready to transfer to the oven or store at +3°C or -18°C. The table on the right details the three different proofing functions.

Low-temperature cooking

Cook meat or fish at low temperatures, alsoovernight, switching automatically to chillingor freezing as soon as cooking is complete.

Regeneration

MultiFresh® Mya regenerates any type of food, preserving its natural moisture and preventing oxidation. You can set the serving time and bring your food from +3°C to the ideal temperature for consumption.

Holding

MultiFresh® Mya keeps the temperature of food constant, both positive and negative, preserving the organoleptic properties and ensuring optimal preservation.

Pasteurization

MultiFresh® pasteurizes and chills (+3°C) or pasteurizes and freezes (-18°C) products, reducing bacterial contamination and increasing shelf life.

Chocolate

To gently melt chocolate, keeping humidity under control and ensuring the ideal temperature for perfect melting.

Technical data

Dimensions
  • Length
    1600 mm
  • Height
    2350 mm
  • Depth
    1425 mm
  • Weight
    480 kg
Electrical data
  • Max power consumption
    2,4Standard
    10Plus
  • Max current consumption
    5,2Standard
    15,3Plus
  • Voltage
    400 V - 50 Hz (3P+N+PE)
Carts capacity
  • 1
    20 GN 2/1 | 600x800
    mm
  • 2
    20 GN 1/1 | 600x400
    mm
Yield per cycle
  • +90°C → +3°C
    180 kg
  • +90°C → -18°C
    180 kg

A Solution for Every Sector

Choosing IRINOX means opting for cutting-edge technology, synonymous with reliability and innovation, designed to optimize production processes. With high performance and tailored solutions, IRINOX cart-based blast chillers are perfect for handling large production volumes, ensuring excellent results across all sectors.