Shelf cakes
Excellence at the service of your hotel. Quality and freshness for your customers, at all times.
IRINOX solutions enable hotels to achieve the highest quality standards, optimizing production times and ensuring maximum product freshness.
Optimal solutions for an outstanding kitchen
— Maximum quality and multifunctionality for your kitchen
01/Make today, serve when you want
Optimized production
The tranquillity of organized production
With IRINOX, you can separate production from service, preparing products for the whole week with the certainty of maintaining quality. This allows you not to chase the daily demand, but to work in a planned and calm manner, always guaranteeing the highest standard for your guests.
02/
One machine, multiple solutions
02/One machine, multiple solutions
Tailored-made customization
Customize every production stage with IRINOX
IRINOX blast chillers and shock freezers offer total customization, adapting to the specific needs of each kitchen. With IRINOX, you can count on reliable and flexible solutions designed to meet even the highest expectations.
03/
Produce in-house, limit costs
03/Produce in-house, limit costs
Cut down on costs
Efficiency and quality without compromise, only with IRINOX
With IRINOX you can produce croissants, chocolates, biscuits and more in-house, guaranteeing freshness and quality in every product. Reduce operating costs without sacrificing excellence, and offer your guests an exclusive experience they won't find anywhere else. With in-house production, you optimize processes and maximise value for your facility.
01/Make today, serve when you want
Optimized production
The tranquillity of organized production
With IRINOX, you can separate production from service, preparing products for the whole week with the certainty of maintaining quality. This allows you not to chase the daily demand, but to work in a planned and calm manner, always guaranteeing the highest standard for your guests.
02/One machine, multiple solutions
Tailored-made customization
Customize every production stage with IRINOX
IRINOX blast chillers and shock freezers offer total customization, adapting to the specific needs of each kitchen. With IRINOX, you can count on reliable and flexible solutions designed to meet even the highest expectations.
03/Produce in-house, limit costs
Cut down on costs
Efficiency and quality without compromise, only with IRINOX
With IRINOX you can produce croissants, chocolates, biscuits and more in-house, guaranteeing freshness and quality in every product. Reduce operating costs without sacrificing excellence, and offer your guests an exclusive experience they won't find anywhere else. With in-house production, you optimize processes and maximise value for your facility.
Perfect for your sector
Blast chillers and shock freezers
MultiFresh® Next
MultiFresh® Next is the most powerful and efficient blast chiller on the market. IRINOX-branded products represent a revolutionary technology, delivering unprecedented levels of customization, sustainability, power, and innovation.
Blast chillers and shock freezers
EasyFresh® Next
Quick blast chiller/shock freezer. In the kitchen, EasyFresh® Next is your indispensable ally to preserve your food’s freshness, quality and safety. With its fast chilling and freezing processes, it preserves the food’s organoleptic properties, optimizes work processes and reduces waste, ensuring perfect dishes on every occasion.
Roll-in blast chillers and shock freezers
MultiFresh® Next XL XXL
MultiFresh® Next is the most powerful and efficient blast chiller/shock freezer on the market. This revolutionary product by IRINOX guarantees customization, sustainability, power and innovation at unprecedented levels.
Holding Cabinets
CP Next
The new green generation of professional preservation
For over 20 years, IRINOX has been a trusted name in preservation for the pastry and gelato industry. Today, our preservation module evolves: more sustainable, more compact, with the same reliable performance.
Croissants
Mignon pastry
Need more information?
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