Up
CP Next UP, in positive temperature mode, operates from -5°C to +15°C, making it ideal for storing ready-to-serve products. In chocolate mode, it maintains temperatures between +10°C and +15°C, perfect for preserving your chocolate creations.
Amazing temperature precision - always
From Multi to UP: choose between two different configurations.
CP Next UP, in positive temperature mode, operates from -5°C to +15°C, making it ideal for storing ready-to-serve products. In chocolate mode, it maintains temperatures between +10°C and +15°C, perfect for preserving your chocolate creations.
CP Next MULTI, in positive temperature mode, operates from -5°C to +15°C, making it ideal for storing ready-to-serve products. In chocolate mode, it maintains temperatures between +10°C and +15°C, perfect for preserving your chocolate creations. Finally, in negative temperature mode, it manages a range from -25°C to +15°C, ideal for the long-term storage of frozen products.