Accademia Maestri Pasticceri Italiani

Details about partnership

AMPI – the Academy of Italian Master Pastry Chefs – is an association that represents the excellence of Italian artisanal pastry. Founded in 1993, it brings together the most respected professionals in the field, selected through rigorous technical and creative evaluations. The Academy promotes the values of quality, craftsmanship, and innovation, contributing to the cultural and professional advancement of Italian pastry.

Through training activities, technical symposiums, publications, and participation in major industry events, AMPI highlights the talent of its members and promotes signature pastry, with deep respect for tradition and a forward-looking approach. Our collaboration with AMPI is an opportunity for continuous growth and exchange alongside the finest Italian pastry chefs.